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Trends

Explore the latest trends, insights, and industry innovations that shape the world of food&beverages and HORECA. Stay ahead of the curve with our curated analyses, designed to inspire and inform professionals in the ever-changing world.

FOOD SERVICES TRENDS
Meet Gen Z

Ideas to Restaurant's Kids' Menu

Seeking nutritious and delicious options for your restaurant’s kids’ menu? READ MORE
Meet Gen Z

Unlock the Power of Acai Berries

Its distinctive flavor and nutritional profile create a beautiful and unique harmony with a variety of recipes, making it a favored choice for enhancing both...READ MORE
Meet Gen Z

Cloud Kitchens: Is It The Next Revolution?

Did you know that the cloud kitchen concept is projected to become a $155 billion market by 2035? Let’s explore why this innovative approach is rapidly emerging...READ MORE
Meet Gen Z

Locally Grown Gaining Traction

Local’ is a powerful draw descriptor, conveying images of quality, freshness, small producers, authenticity, and even sustainability. READ MORE
Meet Gen Z

Health is a Highly Personal Matter

Consumers are increasingly taking on a more personalized holistic view of health -including mental, emotional, and physical well-being. They’re making food and...READ MORE
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